GEApplia nces.c orn
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.............................................................. 2-5
Operating
Instructions
Kitchen Timer ............................................................................................
21
Oven .......................................................................................................
14-35
Adjust Oven Thermostat .................................................................
22
Baking or Roasting ..............................................................................
17
Broiling, Broiling Guide ......................................................................
18
Controls ..............................................................................................
14, 15
Convection Oven ..........................................................................
23-26
Lower Oven Drawer ...........................................................................
35
Preheating ................................................................................................
17
Probe ...........................................................................................................
20
Sabbath Feature ..................................................................................
33
Self-Cleaning ...................................................................................
29, 30
Slow Cook,Warming and Proofing Features.......................
27, 28
Special Features ...........................................................................
31, 32
Timed Baking and Roasting ..........................................................
19
Worming Drawer .................................................................................
34
Surface Units ......................................................................................
6-13
Cookware .....................................................................................................
7
Griddle .................................................................................................
12, 13
Knob-Controlled
Hodels ..........................................................
10, 11
Touch Pod-Controlled Hodels ...................................................
8, 9
Control Knobs ..........................................................................................
36
Control Panel ............................................................................................
36
Glass Cooktop ..................................................................................
42, 43
Lift-Off Oven Door .........................................................................
37, 38
Light .......................................................................................................
40, 41
Oven Floor ...................................................................................................
39
Oven Heating Elements .....................................................................
41
Racks .............................................................................................................
38
Storage Drawer ......................................................................................
59
Surfaces .......................................................................................................
36
Vent ........................................................................................................
57, 59
Tips ......................................................
44-48
...........................................................................................
Consumer Support
Support ...............................................................................
52
Warranty...................................................................
51
!
Quick Set V,
Quick Set VI and
Next Step Control
In Canada:
www.G EApplia nces.ca
Write the model
end serial
numbers
here:
Model #
Serial #
You can find them on a label
behind the drawer or behind the
lower oven door on the front of
the range frame.
@
Printed on
Recycled Paper
Printed in the United States
49-80602-1
08-11
GE