Use and Care & Installation Guide
Anti-Tip Device............................ 2, 3, 35, 43
Operating Instructions, Tips
Aluminum Foil................... 5, 16, 20-22, 24
Clock and Timer ................................... 11, 12
Oven ....................................................... 13-27
Baking................................................. 15-17
Broiling, Broiling Guide ................... 22, 23
Light; Bulb Replacement................ 13, 32
Oven Control ..................................... 11, 12
Preheating................................................. 15
Roasting, Roasting Guide............... 20, 21
Self-Cleaning Instructions ............. 24-27
Shelves............................ 5, 14-16, 20, 27
Timed Baking .................................... 17, 18
Surface Cooking..................................... 8-10
Control Settings.......................................... 9
Cooktop Comparison ................................ 8
Burner Assembly ................................. 28-30
Cooktop.................................................. 30, 33
Door Removal .............................................. 31
Oven Bottom ................................................ 30
Oven Vents ................................................... 33
Self-Cleaning Instructions ................. 24-27
GE Appliances
XL44
TM
................... 2-5
................... 28-33
Self-Cleaning Gas Range
Thermostat Adjustment-
More questions ?...call
GE Answer Center® 800.626.2000
Preparation
................................ 34-48
Air Adjustment ............................................ 42
Flame Size......................................... 9, 41, 48
Flooring Under the Range......................... 36
Leveling ......................................................... 43
LP Conversion ...................................... 44-49
Appliance Registration................................. 2
Important Phone Numbers....................... 55
Model and Serial Number Location .......... 2
Warranty ....................................................... 56
A Spanish-language version of this
book is available. Call 800.626.2000
and ask for pub 49-8659-1.
Si desa una versión de aste libro en
español llamé at 800.626.2000 pida la
publicacion 49-8659-1
...................... 50-52
.................. 55