WARM & SERVE DRAWER INSTALLATION INSTRUCTIONS
Canada
IMPORTANT: SAVE FOR LOCAL ELECTRICAL INSPECTOR'S USE.
READ AND SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE.
WARNING
flammable vapors and liquids in the vicinity of this or any other appliance.
GENERAL INFORMATION: The Warm & Serve Drawer
can be used as a stand alone appliance or combine with a
built-in oven mounted above.
NOTE: A 60" (152,4 cm) long cable is supplied with
the Warm & Serve Drawer.
Stand Alone Installation
D
E
Minimum distance to floor
4½" (11,4 cm)
A. HEIGHT
10 ¾" (27,3 cm)
D. CUTOUT
HEIGHT
Min.
9
/
" (25,1 cm)
28 ½" (72,4 cm)
7
8
Max.
10 ¼" (26 cm)
Printed in the USA
INSTALLATION AND SERVICE MUST BE PERFORMED
BY A QUALIFIED INSTALLER.
FOR YOUR SAFETY: Do not store or use gasoline or other
Warm & Serve Drawer Dimensions
60" (152,4
cm) Cord
Warm and Serve
Drawer
A
Warm and Serve
Cutout
FLOOR
B. WIDTH
C. DEPTH
29" (73,7 cm)
23
/
" (59,4 cm)
3
8
E. CUTOUT
F. CUTOUT
WIDTH
DEPTH
23
/
" (60 cm)
5
8
28 ¾" (73 cm)
24" (61 cm)
IMPORTANT: The warmer drawer must be installed on
a leveled surface from left to right, rear to front and the
surface must be capable of supporting 100 lbs (45,4 Kg).
IMPORTANT: The Warm & Serve Drawer runs off a
single phase three-wire 120 volt, 60 hertz, AC only
electrical supply with ground.
Combination Warm & Serve Drawer/
Built-in Oven Installation
Caution: Two 3" (7,6 cm) wide X
3/4" (1,9 cm) thick planks have to
be install and they should be able to
support 200 pounds. (90,7 Kg)
29½"
(74,9cm)
H* = 11 5/8" (29,5cm) Min. is a Critical
dimension and has to be respected.
J** = 3" (7,6cm) Max. Electrical Junction Box for wall oven
must be lower than warmer drawer cutout.
A. HEIGHT
10 ¾" (27,3 cm)
29" (73,7 cm)
D. CUTOUT
E. CUTOUT
HEIGHT
Min.
9
/
" (25,1 cm) 28 ½" (72,4 cm) 24" (61 cm)
7
8
Max.
10 ¼" (26 cm)
28 ¾" (73 cm)
1
United States
B. WIDTH
C. DEPTH
23
/
" (59,4 cm)
3
8
F. CUTOUT
G. HEIGHT
WIDTH
DEPTH
1 ¾" (4,4 cm)
Depends on critical
dimension H
P/N 318201808 (0901) Rev. C
English – pages 1-4
Español – páginas 5-8
Français – pages 9-12